Dakota Kuchen

Dakota Kuchen

Source: Prairie Californian Click here to read about my experience making this recipe for my state meal challenge! Yield: 2 kuchen Total time: 1 hour 45 minutes INGREDIENTS Crust: Filling: Topping: DIRECTIONS

Wojapi (Berry Sauce)

Wojapi (Berry Sauce)

Source: 30 Seconds Click here to read about my experience making this recipe for my state meal challenge! Yield: 1 pint Total time: 30 minutes INGREDIENTS DIRECTIONS

Fry Bread

Fry Bread

Source: Lil’ Luna Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 30 minutes INGREDIENTS DIRECTIONS

Lamb Chislic

Lamb Chislic

Source: Cooking Frog Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: Marinating time, plus 20 minutes INGREDIENTS DIRECTIONS

Hot Fudge Sauce

Hot Fudge Sauce

Source: Sugar Spun Run Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 15 minutes INGREDIENTS DIRECTIONS

Tin Roof Sundae

Tin Roof Sundae

Source: House of Nash Eats Click here to read about my experience making this recipe for my state meal challenge! Servings: 1 Total time: 5 minutes INGREDIENTS DIRECTIONS

Russian Dressing

Russian Dressing

Source: Natasha’s Kitchen Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 5 minutes INGREDIENTS DIRECTIONS

Dark Rye Bread

Dark Rye Bread

Source: Simply Recipes Click here to read about my experience making this recipe for my state meal challenge! Yield: 1 loaf Total time: 1 hour, 20 minutes INGREDIENTS DIRECTIONS

Reuben Sandwiches

Reuben Sandwiches

Source: Natasha’s Kitchen Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 15 minutes INGREDIENTS DIRECTIONS

Cinnamon Rolls

Cinnamon Rolls

Source: Tastes of Lizzy T Click here to read about my experience making this recipe for my state meal challenge! Servings: 12 Total time: 1 hour, 50 minutes INGREDIENTS Dough: Filling: Frosting: DIRECTIONS