Slow-Cooked Pork
Source: Lil’ Luna Click here to read about my experience making this recipe for my state meal challenge! Servings: 12 Total time: 9 hours INGREDIENTS DIRECTIONS
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Pork
Stuffed Pork Chops
Source: Taste of Home Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: 1 hour 30 minutes INGREDIENTS DIRECTIONS
(Ginger) Beer Brats
Source: AllRecipes.com Click here to read about my experience making this recipe for my state meal challenge! Servings: 10 Total time: 45 minutes INGREDIENTS DIRECTIONS
Pork Tenderloin Sandwich
Source: FoodNetwork.com Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: 5 hours INGREDIENTS DIRECTIONS
Michigan Pasties
Source: Allrecipes Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 1 1/2 hours INGREDIENTS DIRECTIONS NOTES
White Bean Soup
Source: Leite’s Culinaria Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 10.5 hours (including soaking time) INGREDIENTS DIRECTIONS
Pulled Pork with Vinegar Sauce
Source: Traeger Click here to read about my experience making this recipe for my state meal challenge! Servings: 12 Total time: 15 hours INGREDIENTS Pulled Pork: 6-lb bone-in pork shoulder roast Traeger Pork & Poultry Rub 1 cup apple cider vinegar 1 cup apple juice Read More
Sausage Gravy
Source: All Recipes Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 30 minutes INGREDIENTS 1 (12 oz) package maple-flavored sausage 3 Tbs butter ¼ cup all-purpose flour 3 cups whole milk Salt and pepper Read More
Roast Pork
(BASED ON PUERTO RICAN PERNIL) Source: All Recipes Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 5 hours + overnight refrigeration INGREDIENTS 5-lb bone-in pork shoulder, trimmed ¼ cup olive oil 3 Tbs white Read More
Cubano Sandwich
Source: Food.com Click here to read about my experience making this recipe for my state meal challenge! Servings: 2 to 4 Total time: 15 minutes INGREDIENTS DIRECTIONS NOTES