Ranch Dressing

Source: Barefeet in the Kitchen

Click here to read about my experience making this recipe for my state meal challenge!

Servings: 12

Total time: 5 minutes

INGREDIENTS

• ½ cup mayonnaise
• ½ cup sour cream
• ¼ cup milk
• 1 tsp dried dill weed
• ½ tsp dried parsley
• ½ tsp dried chives
• ½ tsp garlic powder
• ¼ tsp onion powder
• ¼ tsp salt
• ⅛ tsp black pepper
• 2 tsp lemon juice

DIRECTIONS

• In a medium bowl, whisk together the mayonnaise, sour cream, and milk until smooth. Whisk in the spices, then the lemon juice.
• Pour into a jar and refrigerate until serving.