Red Rice
Source: Food.com Click here to read about my experience making this recipe for my state meal challenge! Servings: 10 Total time: 1 hour INGREDIENTS DIRECTIONS
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Misc.
Bison Burgers
Source: House of Nash Eats Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 20 minutes INGREDIENTS DIRECTIONS
Knoephla Soup
Source: Ramshackle Pantry Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 1 hour INGREDIENTS DIRECTIONS
Lamb Chislic
Source: Cooking Frog Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: Marinating time, plus 20 minutes INGREDIENTS DIRECTIONS
Cheesy Corn
Source: House of Nash Eats Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 1 hour INGREDIENTS DIRECTIONS
Toasted Ravioli
Source: Garnish and Glaze Click here to read about my experience making this recipe for my state meal challenge! Yield: 4 dozen ravioli Total time: 1 hour INGREDIENTS DIRECTIONS
Fried Cheese Curds
Source: CopyKat Recipes Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: 1 hour, 20 minutes INGREDIENTS DIRECTIONS
Hot Brown Sandwich
Source: Food Network Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: 20 minutes INGREDIENTS For the Sauce: The Rest: DIRECTIONS
Pierogi
Source: King Arthur Baking Click here to read about my experience making this recipe for my state meal challenge! Total time: 2 hours Yield: 3.5 dozen small pierogi INGREDIENTS Dough: Filling: To finish: DIRECTIONS