Cheesecake

Cheesecake

Source: Once Upon a Chef Click here to read about my experience making this recipe for my state meal challenge! Servings: 10 Total time: 2 hours 30 minutes (plus chilling overnight) INGREDIENTS DIRECTIONS

Egg Cream

Egg Cream

Source: Food.com Click here to read about my experience making this recipe for my state meal challenge! Servings: 1 Total time: 5 minutes INGREDIENTS DIRECTIONS

Waldorf Salad

Waldorf Salad

Source: Spend with Pennies Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 10 minutes (plus optional chill time) INGREDIENTS DIRECTIONS

Homemade Lox

Homemade Lox

Source: Wholesome Yum Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 36+ hours INGREDIENTS DIRECTIONS

Bagels

Bagels

Source: Sally’s Baking Addiction Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 2 hours 15 minutes INGREDIENTS DIRECTIONS

Saltwater Taffy

Saltwater Taffy

Source: Tasty Click here to read about my experience making this recipe for my state meal challenge! Servings: 35-40 pieces Total time: 1 1/2 hours INGREDIENTS DIRECTIONS

Kaiser Rolls

Kaiser Rolls

Source: Food 52 Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 3 hours INGREDIENTS DIRECTIONS

Breakfast Sandwich

Breakfast Sandwich

Source: Food Republic Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: 15 minutes INGREDIENTS DIRECTIONS

Strawberry Shortcake

Strawberry Shortcake

Source: Once Upon a Chef Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 45 minutes INGREDIENTS 2 cups flour ¾ cup + 3 Tbs white sugar, divided 3 Tbs cornstarch 1 Tbs brown sugar  Read More

Baked Macaroni and Cheese

Baked Macaroni and Cheese

Source: Taste of Home Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 1 hour INGREDIENTS 16 oz elbow macaroni, cooked al dente ⅓ cup + ¼ cup butter, divided 6 Tbs flour 1 tsp Read More