Source: All Recipes Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 45 minutes INGREDIENTS 8 fresh peaches, peeled, pitted, and sliced ½ cup white sugar, divided ½ cup brown sugar, divided ¼ tsp cinnamon Read More
Source: Kitchn Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: INGREDIENTS 4 large peaches, peeled, pitted, and diced 1 Tbs lemon juice Pinch of salt 1 cup water ½ cup sugar 1 liter sparkling Read More
Source: Ciao Chow Bambina Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 20 minutes INGREDIENTS 3 firm green or under-ripe red tomatoes Salt to taste 1 egg, lightly beaten 1/4 cup all-purpose flour 1/4 Read More
Source: All Recipes Click here to read about my experience making this recipe for my state meal challenge! Servings: 6 Total time: 30 minutes INGREDIENTS 1 (12 oz) package maple-flavored sausage 3 Tbs butter ¼ cup all-purpose flour 3 cups whole milk Salt and pepper Read More
Source: Taste of Southern Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: 30 minutes INGREDIENTS 4 cups all-purpose flour 2 Tbs baking powder 2 tsp salt 1 ½ cups buttermilk ¼ cup butter, cold Read More
THE MEAL (Click on the links above to jump to that part of the post!) I’m so glad that I was able to make this meal during Black History Month! If you didn’t know, Georgia was the birthplace of Martin Luther King Jr. and other Read More