Tater Tot Hot Dish

Tater Tot Hot Dish

Source: The Salty Marshmallow Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 1 hour, 10 minutes INGREDIENTS DIRECTIONS

Almond Kringle

Almond Kringle

Source: Culinary Hill Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 1 hour, 45 minutes INGREDIENTS For the Crust: For the Second Layer: For the Icing: DIRECTIONS

Fried Cheese Curds

Fried Cheese Curds

Source: CopyKat Recipes Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: 1 hour, 20 minutes INGREDIENTS DIRECTIONS

(Ginger) Beer Brats

(Ginger) Beer Brats

Source: AllRecipes.com Click here to read about my experience making this recipe for my state meal challenge! Servings: 10 Total time: 45 minutes INGREDIENTS DIRECTIONS

Pumpkin Brownies

Pumpkin Brownies

Source: Lil’ Luna Click here to read about my experience making this recipe for my state meal challenge! Servings: 9 Total time: 1 hour INGREDIENTS DIRECTIONS

Fried Onions

Fried Onions

Source: Food.com Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: 45 minutes INGREDIENTS DIRECTIONS

Italian Beef Sandwich

Italian Beef Sandwich

Source: Food.com Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: 18 hours INGREDIENTS DIRECTIONS

Chocolate Walnut Pie

Chocolate Walnut Pie

Source: The Spruce Eats Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 1 hour INGREDIENTS DIRECTIONS

Mint Julep Mocktail

Mint Julep Mocktail

Source: Mindful Mocktail Click here to read about my experience making this recipe for my state meal challenge! Servings: 4 Total time: 10 minutes INGREDIENTS DIRECTIONS

Corn Pudding

Corn Pudding

Source: Frugal Foodie Mama Click here to read about my experience making this recipe for my state meal challenge! Servings: 8 Total time: 50 minutes INGREDIENTS DIRECTIONS NOTE